A complete range of artisan gourmet foods, manufactured in Western Australia and distributed nationwide.
Every product we make — and every co-manufacturing partnership we take on — is underpinned by Western Australian provenance, HACCP food-safety standards, and a commitment to genuine flavour.
From our signature smoky paprika sauce to limited-edition chilli runs using WA-grown habaneros, scotch bonnets, and birds-eye chillies. Suited to retail shelf, café squeeze bottles, and food-service bulk pack.
Small-batch fruit conserves slow-cooked in traditional copper pots. We source stone fruit and citrus from Perth Hills orchards and seasonal produce from WA growers across the Peel and South-West regions.
Rich, slow-cooked chutneys and tangy pickles perfect for cheese boards, charcuterie, and gourmet burgers. Ideal for delis, providores, cheese specialists, and restaurant retail ranges.
Blended in-house from WA extra-virgin olive oil and premium base vinegars. Infused with native Australian botanicals and classic Mediterranean herbs for both retail and restaurant service.
Dry spice blends developed in collaboration with WA chefs — designed for meat, seafood, and vegetarian cooking. Available in retail grinder bottles, bulk catering tubs, and custom-blend private label.
A turn-key co-packing service for restaurant groups, supermarket private labels, and emerging food brands. From recipe development through production, labelling, and distribution, we handle the end-to-end programme.
A transparent production process built on food safety, quality control, and honest craft.
Select seasonal WA produce and premium imported spices from trusted suppliers.
Recipe testing and sensory evaluation with our chef & R&D team.
Small-batch cooking and hand-finishing in our HACCP-certified facility.
Fill, seal, label, and quality-test every batch for food-safety compliance.
Direct dispatch to retailers, food service clients, and private-label partners.
"The private-label programme ran like clockwork. Recipe sign-off, pilot batch, and commercial run — all delivered on schedule and with exceptional quality."
"Our deli has carried 5 Rivers chutneys and relishes for three years. Reliable supply, consistent quality — and the customers genuinely love the product."
"The spice rubs have become a staple across our kitchen. We love knowing the product is made locally and the lead times are rock solid."
Get in touch with our wholesale team to explore how 5 Rivers Foods can support your retail range, food-service menu, or private-label launch in Western Australia and beyond.